You’ll never get tired of Madrid local food markets. The city has a long tradition of local food and street markets offering the most varied products. This type of selling place, so typical here is usually found outdoors, in public places and on certain days.
As any local knows, Spanish cuisine starts with fresh, local ingredients straight from the neighborhood food market. Spain’s Mediterranean climate ensure a wide variety of produce, seafood, and local products all year round. These delicious ingredients are then brought to the local food market, where great Spanish cooking begins…
The products sold are incredibly diverse. But the real attractive thing about wandering around one of these markets is just strolling inside or in the open air through the stalls. Stop and look at all kinds of products, enjoy the lively bustle of the place, and mingle with the locals.
The city has a total of 46 local food markets, also known as Mercados de Madrid, that are scattered in 17 districts. These markets have become spaces for culinary experimentation, where gourmets discover their paradise: cheese, wine, meats, sweets, and international delicacies.
Explore Madrid’s local food markets to enjoy a unique gastronomic experience. The list below includes only those that may interest you due to its convenient location. But all 46 offer you great chance to meet Madrid through a local’s eyes.
Mercado de Alonso Cano. The larger Chamberí market has outstanding vegetable stalls (including a growing array of exotic produce – a reflection of the increase in the immigrant population), good fishmongers, and a surprising cheese and sausage stall.
Mercado de Antón Martín. The more indie vibe of this market is a direct reflection of the neighborhood it is in, the ethnic and immigrant Lavapiés.
Mercado de Barceló. Next to the Tribunal metro station, this market is hidden inside a modern building. And I say that it hides because no one can guess the wide variety of stalls that are inside. From a herbalist, to cheese factories, a bookstore, a laundry, fresh Italian pasta, pastry shops…
Mercado de la Cebada. The original building was designed in imitation of Les Halles Market in Paris, all ironwork and glass, but was rebuilt in 1956 to accommodate modern requirements. You will visit the Mercado de la Cebada if you follow walk 4 of my ‘Madrid In 9 Walks’ guide.
Mercado de Chamartín. One of the biggest in Madrid, its clientele is affluent but maybe more family-centered.
Mercado de los Mostenses. Without a doubt, the most cosmopolitan local market in Madrid. Many stalls are managed by foreigners and you can find here products from all over the world. Moreover, it has two restaurants, one Chinese-Peruvian and another Ecuadorian.
Mercado de Maravillas. With more than 200 stalls, it is a real “market of marvels”, as its Spanish name states.
Mercado de la Paz. A nicely laid out place with a good variety of specialist butchers, fishmongers and grocers competing for your trade, but there are also other shops and a couple of bars and cafeterias as well. You will visit the Mercado de la Paz if you follow walk 8 of my ‘Madrid In 9 Walks’ guide.
Mercado de San Fernando. In 2012, this market also known as el mercado de Lavapiés decided to reinvent itself making it more reflective of the eclectic tastes of its host neighborhood. Unlike the others, Lavapiés’ market has managed to embrace the new while maintaining its laid-back, local and traditional essence.